TRISCUIT Smoked Salmon Toppers
Recipe - Price Rite Marketplace Corporate
TRISCUIT Smoked Salmon Toppers
Prep Time10 Minutes
Servings5
Cook Time10 Minutes
Calories110
Ingredients
4 oz smoked salmon, cut into thin slices
15 TRISCUIT Crackers
1/4 cup reduced-fat garlic and herb cheese spread
1 tsp lemon zest
1 tsp chopped fresh chives
Directions
- Cut salmon into 15 (1-inch-wide) lengthwise strips.
- Starting at one short end of each strip, tightly roll up strip to resemble rosette. Reserve remaining salmon pieces.
- Spread crackers with cheese spread; top with salmon rosettes.
- Cut reserved salmon pieces into petal shapes; place around rosettes.
- Top with lemon zest and chives.
Substitutions: Prepare using garlic and herb goat cheese or crème fraîche. Substitute finely chopped green onions, micro greens or fresh dill for the chives.
Nutritional Information
- 3.5 g Total Fat
- 1 g saturated fat
- 5 mg cholesterol
- 350 mg Sodium
- 11 g carbohydrate
- 2 g dietary fiber
- 0.5 g total sugars includes 0g added sugars
- 7 g Protein
10 minutes
Prep Time
10 minutes
Cook Time
5
Servings
110
Calories
Shop Ingredients
Makes 5 servings
Not Available
Triscuit Original Crackers Family Size, 12.5 oz
$4.99$0.40/oz
Not Available
Lemon 1 ct, 1 each
$0.67
Bowl & Basket Cream Cheese with Chives and Onions, 8 oz
$2.19$0.27/oz
Nutritional Information
- 3.5 g Total Fat
- 1 g saturated fat
- 5 mg cholesterol
- 350 mg Sodium
- 11 g carbohydrate
- 2 g dietary fiber
- 0.5 g total sugars includes 0g added sugars
- 7 g Protein
Directions
- Cut salmon into 15 (1-inch-wide) lengthwise strips.
- Starting at one short end of each strip, tightly roll up strip to resemble rosette. Reserve remaining salmon pieces.
- Spread crackers with cheese spread; top with salmon rosettes.
- Cut reserved salmon pieces into petal shapes; place around rosettes.
- Top with lemon zest and chives.
Substitutions: Prepare using garlic and herb goat cheese or crème fraîche. Substitute finely chopped green onions, micro greens or fresh dill for the chives.